دوره 9، شماره 3 - ( 6-1403 )                   جلد 9 شماره 3 صفحات 203-193 | برگشت به فهرست نسخه ها

Ethics code: 0
Clinical trials code: 0


XML Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Francisco A, Dey T, Mendes J M, Sousa A, Torres O. Influence of Polishing Systems on Color Stability of Dental Composite Resins: An In Vitro Study. J Res Dent Maxillofac Sci 2024; 9 (3) :193-203
URL: http://jrdms.dentaliau.ac.ir/article-1-562-fa.html
Influence of Polishing Systems on Color Stability of Dental Composite Resins: An In Vitro Study. . 1403; 9 (3) :193-203

URL: http://jrdms.dentaliau.ac.ir/article-1-562-fa.html


چکیده:   (461 مشاهده)
Background and Aim: There is a growing demand for esthetic dental treatments with composite resins like Ceram.x SpectraTM ST® (CS) due to the importance of a beautiful smile; but color change may occur affecting the longevity and quality of composite restorations. The purpose of this study was to evaluate the color stability of a composite resin, subjected to two different polishing systems, after immersion in different coloring solutions (common beverages).
Materials and Methods: Forty specimens were fabricated from CS nanoceramic composite resin and polished with Enhance® and Astropol® finishing and polishing systems. The CIE L*a*b* color parameters were measured before and after immersing the specimens in coffee, red wine, and Coca-Cola. The chromatic difference was assessed by calculating the ∆E. Two-way ANOVA was applied to compare the ∆E values based on the type of polishing system, coloring solution, and their interaction. 
Results: Astropol® resulted in better color stability and smoother surfaces than Enhance®. Wine and coffee significantly changed the color stability of tested composite resin (P<0.05), while Coca-Cola did not affect the color stability (P>0.05).
Conclusion: The choice of dental finishing and polishing system affects the color stability of CS composite resin following exposure to commonly consumed drinks.
 
متن کامل [PDF 513 kb]   (156 دریافت)    
نوع مطالعه: Original article | موضوع مقاله: Restorative Dentistry

ارسال نظر درباره این مقاله : نام کاربری یا پست الکترونیک شما:
CAPTCHA

بازنشر اطلاعات
Creative Commons License این مقاله تحت شرایط Creative Commons Attribution-NonCommercial 4.0 International License قابل بازنشر است.

کلیه حقوق این وب سایت متعلق به می باشد.

طراحی و برنامه نویسی : یکتاوب افزار شرق

© 2024 CC BY-NC 4.0 | Journal of Research in Dental and Maxillofacial Sciences

Designed & Developed by : Yektaweb